Ceremony of receiving ISO 22000:2005 Certificate and “Vietnam Golden Star” Award 2013
- Details
- Category: Tin tức - sự kiện
- Written by Ban Biên Tập
- Hits: 37342
The appearance of industrial fish sauce recently has affected a lot to domestic fish sauce market. 584 Nha Trang SeaProduct Joint Stock Company was still steadfast with traditional fish sauce producing. However, the Company has reviewed its product ranges and found way to increase quality in order to meet consumers’ requirements and also promote its brandname. The Company, thus, could stay strong in the competition.
In order to ensure food safety as well as product quality, in recent years, the Company has gradually consolidated its facilities for producing fish sauce. At the same time, the Company also reset the quality management software and successfully applied Food Safety Management System ISO 22000:2005.
It cannot be enough if the Company just focused on increasing product quality and food safety. It is also important to develop business activities and building trade mark. Of course, these jobs will need a very long time to be done. With all efforts, the Company won the Award “Vietnam Golden Star” in 2011 and 2013, as well as many other noble titles and awards.
On 26th October, 2013, in Nha Trang city, all members in the Company have held a solemn ceremony to receive the “Vietnam Golden Star” Award and Food Safety Management System ISO 22000:2005 Certificate.
35 years of operations is just the first step for the ambition of bringing Vietnamese traditional fish sauce reaching new heights and gradually getting far outside Vietnam.